Irish Apple Cake
October 12, 2005 | permalink

Apples

I recently had my Assistants from my Fashion Shows over for dinner as a thank you for thier efforts, and I made this Apple Cake for dessert. It is easy, and quite delicious. You should try it. Really.

I prefer Wonder bread and Red Delicious Apples, but I think that just about any combination will be tasty. I know that it seems strange, but the juice from the apples does something really awesome to the buttered bread.

Irish Apple Cake

  • Four Large Apples, cored, peeled, and thinly sliced
  • Six Slices of White Bread, buttered with the crusts cut off, cut into fingers
  • Sugar, Cinnamon, and Nutmeg
In a loaf pan, put down a layer of bread, butter side down. Layer in the apples, some sugar and spices on top of the bread. Continue to alternate layers of bread and apples with spices until the pan is full. Bake for 40 minutes at 350 degrees. Place on a cooling rack for 15 minutes and enjoy.
Posted in Recipes
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